A balanced fusion of bold heat and rich, creamy chicken flavor. Featuring a savory chicken broth with a smooth, velvety texture and premium air-dried noodles, this ramen delivers a comforting yet elevated, restaurant-quality experience with deep, indulgent flavor.
Nutrition Facts
Ingredients
RAMEN NOODLE INGREDIENTS:
WHEAT FLOUR, MODIFIED STARCH, WHEAT GLUTEN, PALM OIL, SALT, CONTAINS LESS THAN 1% OF: POTASSIUM CARBONATE, SODIUM CARBONATE, SOY LECITHIN, DISODIUM PHOSPHATE, TOCOPHEROLS (PRESERVATIVE), MALTODEXTRIN, EGG WHITE.
SOUP BASE INGREDIENTS:
PLANT-BASED CREAMER (TAPIOCA SYRUP, CORN SYRUP, COCONUT OIL, DRIED YEAST, MONO- AND DIGLYCERIDES), SALT, MALTODEXTRIN, SUGAR, DEHYDRATED VEGETABLES (ONION, GARLIC), CONTAINS LESS THAN 1% OF: YEAST EXTRACT, MONOSODIUM GLUTAMATE, FERMENTED WHEAT PROTEIN, FERMENTED SOY PROTEIN, GUAR GUM, SPICES (CELERY SEED), CALCIUM CARBONATE, TURMERIC, RICE BRAN OIL, DISODIUM GUANYLATE, DISODIUM INOSINATE, ALMOND FLOUR, DRIED BONITO POWDER, LACTOSE.
CHILI OIL INGREDIENTS:
RICE BRAN OIL, CHILI SESAME OIL, CONTAINS LESS THAN 1% OF: NATURAL FLAVORS, PAPRIKA OLEORESIN COLOR, SPICES.
CONTAINS WHEAT, SOY, AND MILK INGREDIENTS.
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH, EGGS, FISH, TREE NUTS, AND SESAME PRODUCTS.
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
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