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BURNT ENDS & SMOKY CORN SALAD

Name: BURNT ENDS & SMOKY CORN SALAD
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: 2 packages Maruchan Fire Spicy Beef Flavor Ramen Bowls; 2 tbsp mayo; 1 cup corn, charred; 1 tsp oregano, fresh; 2 tsp cilantro, fresh; Salt to taste; Black pepper to taste; 1 tsp lemon juice; 1 cup burnt ends, prepared; 1/4 cup gouda cheese, shredded; Pickled red onions, to garnish; 1/4 cup jalapeño slices; Toasted bread, to garnish

When burnt ends and corn salad meet Maruchan Fire Spicy Beef Bowl, tastebuds meet their new obsession. Jalapeño and pickled red onion pack just enough zip, and toasted white bread helps you soak up every last drop.

Prep

10 min

Cook Time

15 min

Serves