Pure Americana with a ramen twist — Maruchan Chicken Ramen noodles become the base for a rich, cheesy mac, chilled until firm, breaded, and fried until shatteringly crispy. Served with homemade ranch and yum yum sauce for dipping. By Chef Shota Nakajima for Eater World’s Fare 2026.
Prep
30 min
Cook Time
20 min
Serves
4


Chicken Flavor
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