Hot & spicy Flavor with Shrimp

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, SALT, DEHYDRATED VEGETABLES (CARROT, ONION, GARLIC, CHIVE), CONTAINS LESS THAN 2% OF: CHILI, HABANERO, PAPRIKA, AND OTHER SPICES, MONOSODIUM GLUTAMATE, MALTODEXTRIN, FREEZE DRIED SHRIMP, DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), SUGAR, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, HYDROLYZED SOY PROTEIN, YEAST EXTRACT MISO POWDER (SOYBEANS, WHEAT, RICE, SALT), POTASSIUM CARBONATE, CITRIC ACID, SODIUM CARBONATE, SODIUM HEXAMETAPHOSPHATE, NATURAL FLAVORS, SESAME OIL, SILICON DIOXIDE (ANTI-CAKING AGENT), SODIUM TRIPOLYPHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, MONOSODIUM GUANYLATE, DISODIUM INOSINATE, MONOSODIUM PHOSPHATE, LACTOSE.
CONTAINS WHEAT, SOY, AND MILK INGREDIENTS.
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH AND SESAME PRODUCTS.
CONTAINS BIOENGINEERED FOOD INGREDIENT.